Menu

Baked Camembert

rosemary, lavender honey, baguette

gluten free

Foie Gras Au Torchon

fleur de sel, huckleberry compote

gluten free

add shaved truffle $20

Grilled Lamb Chops

persillade

gluten free

Braised Short Rib

heirloom carrot, kohlrabi mash

gluten free

Duck Leg Confit

apple rosemary puree, gala chutney

gluten free

add shaved truffle $20

Steak Tartare

beef tenderloin, cured egg yolk, horseradish cream, mache’

Escargot

compound butter, garlic, white wine

Charred Octopus

white bean ragu, chorizo, caulilini, purple potato

gluten free

Sea Scallops

yuzu beurre blanc, caviar

gluten free

Autumn Burrata

Roasted turban squash, roasted tomato, pumpkin seed, pomegranate balsamic, herb pistou

gluten free

Merguez

spicy mustard, grilled ciabatta

Mussels

saffron fennel broth, lemon grass, grilled filoni

gluten free

Grilled Artichoke

lemon, roasted tomato relish, harissa

gluten free, vegan

Charcuterie Boards

chef’s selection

small (3) $14

large (5) $23

Cheese Boards

chef’s selection

small (3) $14

large (5) $23

Classic Bibb

walnuts, fine herbs, pickled onions, buttermilk dressing

gluten free

Niçoise

seared tuna, shaved egg, kalamata olive, haricot verts, potato, watercress, anchovy

$22

gluten free

Frisée

poached egg, crispy pancetta, grilled chicory, citrus vinaigrette

gluten free

Kale

roasted pear, candied pecan, blood orange, fourme d’ambert

gluten free

Roasted Baby Beets

red sorrel, muscat grapes, smoked goat cheese

gluten free

Daily Oysters

yuzu mignonette, meyer lemon

$3.50

dozen $42

Shrimp Cocktail

$16

Loulou Burger

grass-fed beef, clothbound cheddar, caramelized onion

$24

cavatelli

wild mushroom ragu, lacinato arugula, grilled asparagus, burrata

$26

vegetarian

add shaved truffle $20

Ratatouille

zucchini, eggplant, roasted tomato, thyme, basil

$26

vegetarian

Petit Poulet Roti

half chicken, black garlic, hen of the woods, tarragon jus’

$31

$48

gluten free

add shaved truffle $20

Crispy Pork Belly & Seared Scallop

charred leek, celery root, apple puree

$28

gluten free

Steak Frites

7oz skirt steak, béarnaise sauce, persillade

$28

gluten free

Ribeye

cippolini onion, garlic confit, fig jus’, pomme puree

for 1 (10 oz.) $38

for 2 (20 oz.) $68

add shaved truffle $20

gluten free

Whole grilled Branzino

herb pistou, chard meyer lemon, watercress, burre noisette, parsnip puree

$39

gluten free

Roasted Cod

Mussels, Tomatoes saffron emulation, Rice cake & Coconut foam

$32

Bouillabaisse

Lobster tomato broth, roasted fluke, shrimp, little neck clams, mussels. Toasted baguette

$36

Vichyssoise

Potato dumpling, leek foam, crispy speck

Roasted Tomato

melted brie, toasted bread

French Onion Soup

gruyere gratin

Margarita

buffalo mozzarella, roasted tomato, basil

$14

Speck

smoked ham, arugula, black pepper ricotta, caramelized onion

$16

Wild Mushroom

goat cheese, charred leeks, pepper cress, caramelized onion

$16

Grilled Shishito Peppers

meyer lemon

gluten free, vegan

Asparagus

burnt onion soubise, crispy shallot

gluten free

Crispy Hasselback fingerlings

garlic butter, fine herbs, fennel cream

gluten free

Brussel Sprouts

smoked bacon, thyme, jalapeño apple vinaigrette

gluten free

Handcut Fries

gluten free, vegan

add truffle $2

Braised heirloom carrots

orange, coriander, hazelnut vinaigrette

gluten free, vegan

Braised Greens

toasted garlic, white wine

gluten free, vegan

Molten Chocolate Cake

Dark Chocolate, Coconut Cream, Raspberry Coulis

Lingonberry Crumble

Greek Yogurt Ice cream, Balsamic cream

Apple Tart Tartin

bourbon caramel, vanilla ice cream

Ice Cream Trio

matcha green tea / salted caramel / tahitian vanilla

Croissant Pudding

chocolate croissant, almond croissant, bourbon caramel, vanilla ice cream (contains nuts)

Nicoise

seared tuna, shaved egg, kalamata olive, hericot verts, potato, tomato, anchovy

$22

Frisee’

poached egg, crispy pancetta, grilled chicory, citrus vinaigrette

$14

Classic Bibb

walnuts, fine herbs, pickled onions, buttermilk dressing

$14

Roasted Tomato

melted brie, toasted bread

French Onion

gruyère gratin

Gruyère Omelet

fine herbs, roasted heirloom tomato

$16

Eggs Benedict

crispy pork belly, hollandaise

$17

Smoked salmon substitution $3

Egg White Frittata

chicken sausage, roasted tomato, herb pistou, goat cheese, fingerling potato

$17

Steak & Eggs

skirt steak, sunny side up, fingerling hash, béarnaise

$24

Croissant French Toast

mandarin date compote, blood orange, walnuts, mascarpone

$16

Avocado Toast

filone, poached egg, mâche, breakfast radish, lime

$17

Acai Bowl

mixed berries, banana, coconut, chia seed, apple

$14

Mandarin Parfait

greek yogurt, mandarin, blueberry, coconut, house granola

$12

Healthy Grain Bowl

quinoa, barley, baby kale, roasted butternut squash, poached egg

$20

Croque Monsieur

mixed greens

$18

Jamon

jamon, fig jam, brie, croissant bun

$18

Loulou Burger

clothbound cheddar, caramelized onion, brioche, pommes frites

$24

Steak Sandwich

roasted tomato, onion, garlic aioli

$20

Yellowfin Tuna

seared tuna, avocado, sliced apple, arugula, basil aioli

$22

Smoked Salmon Sandwich

baby arugula, roasted tomato, crème fraîche, ciabatta, capers

$20

Fingerling Hash

$10

Thick Cut Bacon

$10

Sautéed Spinach

$10

Chicken Sausage

$10

Merguez

$10

Pommes Frites

$10

Avocado

$5

Caipirinha

(choice of) lime / strawberry / pineapple / passion fruit

$16

Small Caipirinha Pitcher

$45

Large Caipirinha Pitcher

$80

Mimosa

$14

Small Mimosa Pitcher

$40

Large Mimosa Pitcher

$80

L’orange Pressée

$6

Red Grapefruit

$6

Loulou Smoothie

blueberry, soymilk, coconut milk, banana

$10

Green Giant

kale, spinach, cucumber, celery, apple, lemon, ginger

$10

Beets

carrot, ginger, spinach, orange

$10

Molten Chocolate Cake

Dark Chocolate, Coconut Cream, Raspberry Coulis

Lingonberry Crumble

Greek Yogurt Ice cream, Balsamic cream

Apple Tart Tartin

bourbon caramel, vanilla ice cream

Ice Cream Trio

matcha green tea / salted caramel / tahitian vanilla

Croissant Pudding

chocolate croissant, almond croissant, bourbon caramel, vanilla ice cream (contains nuts)

The World Is Yours

Empress gin, Heaven Sake Junmai, Crème de Pêche, edible flowers

$20

Mexican Stiletto

Don Julio Blanco, Grapefruit, Agave, Peychaud’s bitters

$20

El Cievo

Cazadores tequila, lime, ginger syrup, rosemary needles

$17

Danny Boy

Ilegal mezcal, Cazadores tequila, muddled cucumber, jalapeño, agave

$17

Loulou’s Maid

Bombay Sapphire, lime, cucumber, mint

$17

The Chelsea

Grey Goose Vodka, Massenez green apple, lemon juice, raspberry foam

$17

Nitro Cold Brew Martini

Belvedere, Mr. Black cold brew coffee, dry orange curaçao

$17

Pipe De Papa

Dewars 12yr, Copa vermouth, Massenez cherry, Dashfire old fashioned bitter

$17

La Mangue

Copalli rum, L'Orgeat, J.F. Haden's mango, coffee beans, fresh squeezed pineapple juice

$17

The Seville

Tanqueray Seville, Cocchi Rosa, Martini Vermouth Ambrato, Grapefruit bitters, Fever tree Aromatic Tonic

$17

Winter Warmer

Woodinville Bourbon,, Unfiltered Apple Cider, Mulling Spices, Ginger, Aleppo

$17

La Panthere Rose

Doña Vega Mezcal, watermelon, basil, strawberry caviar

$17

Spiked Hot Chocolate

Tanteo Chipotle Tequila, Oatmilk Vahlrona Dark Chocolate, Francesco, Misceo, topped with a Grand Marnier Whipped Cream

$17

Red Bull Watermelon Spritz

Watermelon Basil Grey goose, Gifard grapefruit & Topped with Red Bull Red Edition (Watermelon)

$18

Gunpowder Irish Gin

Choose Your "The London Essence" Tonic:

Classic London Tonic Water

Grapefruit & Rosemary Tonic Water

Bitter Orange & Elderflower Tonic Water

Choose Your Garnish:

Rosemary

Mint

Lemon Twist

Cucumber

Dom Perignon 750 ml

Dom Pérignon is a brand of vintage Champagne. It is named after Dom Pérignon, a Benedictine monk who was an important quality pioneer for Champagne wine but who, contrary to popular myths, did not discover the Champagne method for making sparkling wines. Prices for. Brut & Rose

$485

$800

Ruinard Blanc de Blanc 750 ml / 350 ml

Ruinart is the oldest established Champagne house, exclusively producing champagne since 1729. Founded by Nicolas Ruinart in the Champagne region in the city of Reims, the house is today owned by LVMH Moët Hennessy Louis Vuitton SA.

$195

$100

Beau Joie 750 ml

Champagne, France- Combines supreme quality with impeccable design. Made from 60% Pinot Noir and 40% Chardonnay. Boasts the perfect balance of dryness and sweetness resulting in a clean, crisp taste from start to finish. Pairs well with all foods and desserts.

$180

Prosecco, Belvive

This wine is less about thinking and more about drinking. Bright and fun flavors on the nose lead you to either drink it like any great sparkling wine or if so inclined, feel free to blend it with your favorite OJ or Peach Juice for a brunch cocktail that everyone will be happy with

$14

$65

Biokult, Naken, Orange Rosè, sparkling wine

Delicate orange-rosé color with good tannic structure and creamy body style. Tart acidity and bright citrus flavors combine for an energetic glass dripping with juicy grape goodness. This wine is unfiltered and may contain natural sediments. Naken's acidity works alongside lighter entrees, while its tannic structure stands up to bolder dishes. Fish, noodles, rice, poultry and meat dishes.

$18

$74

Veuve Clicquot, “Yellow Label”, France

He blends 30-45% reserve wines with grapes from as many as 50 to 60 different crus. The Pinot Noir predominance (50-55%) provides the structure that is so typically Veuve Clicquot, while Chardonnay (28-33%) adds the elegance and finesse essential in a perfectly balanced wine, and a touch of Meunier (15-20%) rounds out the blend. The long aging in our Crayères (3 years minimum for Yellow Label) gives silkiness to the Champagne.

$26

$156

Chardonnay, Gerard Bertrand 2018

This grape variety stands out by its noble aromas and the delicate wines it produces. Fresh and flavoursome, this 100% Chardonnay comes from coastal vineyards and offers fresh notes of citrus, ripe apple and white flowers.

$17

$78

Chablis, Vauprin 2019

Resonant notes of roasted hazelnut on the nose of this wine sit well with the lemon brightness. The palate carries the same nuttiness but puts lemon freshness center stage. This slightly smoky combination is bedded on a smooth but cooling, yeasty texture, with beautiful length.

$18

$87

Sancerre - château de Sancerre 2019

Yellow color with golden highlights. Notes of citrus and white flowers. Mineral, with a pleasant freshness. Great acid structure, with notes of fresh fruit, white flowers, grapefruit, lemon and peach.

$18

$85

Tamari, Malbec. Argentina

Taste. Tamarí Reserva Malbec comes from Uco Valley, a higher altitude location at the foot of the Andes mountains. This wine has sweet tannins, good balance, beautiful acidity, and a long, fruity finish. Enjoy this wine with grilled red meats, vegetables, pastas, and strong cheeses.

$15

$74

Bouchard Aine & Fils, Pinot noir 2020

Bouchard Aîné & Fils Bourgogne Pinot Noir exhibits red fruit aromas including cherry & kirsch with notes of earth and mint. A balanced wine with a lot of fruit and a delicate note of wood. Good persistence. Harmonious and well balanced. Pair with grilled or roasted red meats, game, poultry & mild cheeses!

$18

$74

Cabernet Sauvignon, The Prisoner Unshackled California, USA 2019

Vibrancy of fruit is focal point of this wine. Featuring aromas of plum and blackberry with a hint of olive. Flavors of black stone fruit, clove, and dried herbs with solid tannin structure result in a flavor-forward Cabernet Sauvignon with balanced acidity.

$19

$85

Chateau Chapelle D’alienor, Bordeaux

80% Merlot, 20% Cabernet Franc. Classic and classy. Chateau Chapelle d’Aliénor is a proud new addition to our Bordeaux selection. This is simply fast ball claret, and scratches the itch for an earthy, satisfying cool weather red to pair up with hardy winter cuisine. This property encompasses 52 hectares planted on gravel, limestone-clay. The wine is vinified in stainless steel before 8 months in once-used-barrel for 20% of the wine. Whatever the recipe, it seems to bring the wine into perfect balance.

$18

$95

Chateau Du Basque Saint Emilion, Bordeaux 2016

Chateau du Basque was cited as a Cru Bourgeois in 1949 before receiving their coveted Grand Cru status. Saint Emilion is a very special sub-region found in France's Bordeaux region, situated on the highly esteemed Right Bank of the Gironde River.

$25

$120

Quinn Rosé, Côte de Provence France

Light and bright in color. The nose has very intense aromas of orange peels and red currant. The wine in the mouth is smooth with a nice freshness. Fresh, lively and perfectly balanced, fantastic quality, a glass in hand transports you to the seaside and the French riviera lifestyle, watching the sea and the sky, surrounding yourself with friends and family, and enjoying life to the fullest.

$16

$75

Chateau Minuty Prestige Rose 2020

Pale with pomelo highlights. The nose is precise and delicate with notes of flowers and melon. In the mouth, the wine is powerful and well balanced, with notes of citrus and red fruits. It is the most structured and expressive of all the Minuty wines. The whole is underlined by a pleasant minerality.

$19

$84

Bodvar, côte de Provence France

Quite serious Rosé - red berry fruit, herbal and floral notes on the nose. On the palate good mix of rich- and freshness, very elegant. Slightly bitter finish, nice persistence.

$14

$74

Pouilly-Fuisse, Albert Bichot, 2018

Chardonnay

$88

Chablis Premier Cru “Les Vaillons” Albert Bichot 2017

Chardonnay

$108

Chassagne-Montrachet Domaine Coffinet-Duvernay 2016

Chardonnay

$162

Far Niente, Napa valley

Chardonnay

$160

Simonnet-Febvre, Chablis 1er Cru Les Vaillons 2018

Burgundy France

$115

Château Carbonnieux, Bordeaux Blanc 2017

Pessac-Leognan Bordeaux

$139

Mont Xanic Bodega Vinicola, 2018

Cabernet Sauvignon

$88

Chateau Basque, Saint Emilion Grand Cru, France, 2016

Chateau du Basque was cited as a Cru Bourgeois in 1949 before receiving their coveted Grand Cru status. Saint Emilion is a very special sub-region found in France's Bordeaux region, situated on the highly esteemed Right Bank of the Gironde River.

$120

Chateau Gaby 2015

Grand vin de Bordeaux

$125

Gaymus vineyards 2019

Nappa Valley

$150

Duckhorn, Merlot 2017 Napa Valley

Merlot

$172

Château du Parc Saint-Émilion Grand Cru, 2015

This wine has a rounded and opulent bouquet with a boysenberry jam and raspberry nose. Modern in style, the palate is medium-bodied with supple tannins and good acidity. The wine has a rich red color with sheen and great intensity. Very ripe, red fruit notes on the nose contrast with spicy notes for beautiful complexity. On the palate, it has a great onset: frank, direct and sustained by beautiful red fruits that linger in the mouth throughout the tasting. Spicy and light wooden notes are present throughout.

$175

Prisoner, Cabernet Sauvignon 2018 C.A USA

California - Aromas of black cherry and ripe plum are layered with vanilla and baking spice. Concentrated dark fruit flavors culminate in a lush, full mouthfeel and a lengthy finish. Cabernet Sauvignon, Merlot, Syrah, Malbec, Petite Sirah, Charbono.

$185

Leffe, Biere Blanche

Belgium

$11

Radeberger

German Pilsner

$11

Blue Point, Winter warmer

Dark flavory beer, USA

$11

Jever Pilsener

Germany

$10

Blue Point Oktoberfest

Marten Style Beer

$11

Saratoga Water

flat or sparkling

Small $6

Large $10

Red Bull

sugar free or regular

$8

Soda

coke, diet coke, sprite, ginger-ale

$4

Iced Tea

$5

Lemonade

$5

Orange Juice

$5

Grapefruit Juice

$5

Cranberry Juice

$5

Espresso

to stay $5

to go $4

Macchiato

3oz $5.50

to go $4.50

Cortado

4oz $6

to go $5

Flat White

6oz $6.25

to go $5.75

Cappuccino

8oz $7

to go $5.75

Latte

12oz $7

to go $6

Long Black

8oz $5

to go $4

Americano

12oz $5

to go $4

Mocha

12oz $8

to go $6.50

Chai Latte

12 oz $7.50

to go $6

Terramoto Drip coffee

Ethiopian, 100% arabica.

$4

Space Oddity Latte

Named in honor of David Bowie. Edible rose petals developed by famed breeder David Austin is used for this unique drink.

12oz $8

to go $6.75

Purple Rain Latte

Named in honor of Prince, the Purple Rain Latte is made by hand with lavender from Lavender By The Bay in East Marion, NY.

12oz $8

to go $6.75

Terremoto Latte

Our namesake, made using a 100 year old Colombian recipe which takes four hours to make by hand. It is the Colombian take on caramel also known as Arequipe.

12oz $8

to go $6.75

Pour Over

11oz $8.75

to go $8

Hot Chocolate

12oz $7.50

to go $6

Matcha Latte

12oz $7.50

to go $6

Matcha Tea

12oz $5

to go $4

Turmeric Latte

12oz $7

to go $6

Tea selection from Spirit Tea

Tea 16oz $5

to go $4

Non Dairy Milk Alternative

$0.75

Oat

Almond

Macadamia

Hemp

CLASSIC BIBB

walnut, fine herbs, pickled onions, buttermilk dressing (gluten free)

KALE

roasted pear, candied pecan, blood orange, fourme d’ambert

ROASTED BABY BEETS

red sorrel, muscat grapes, smoked goat cheese (gluten free)

CAVATELLI

wild mushroom ragu, roasted tomato, grilled asparagus, buratta (vegetarian)

STEAK FRITES

7oz skirt steak, béarnaise sauce, persillade (gluten free)

Poulet Grillé

chicken breast, black garlic, sauteed greens, hen of the woods, tarragon jus (gluten free)

Grilled Artichoke

lemon, roasted tomato relish, harissa (gluten free & vegan)

Tuna Tartare

yellowfin tuna, avocado, yuzu vinaigrette, pink pepper

Duck Leg Confit

apple rosemary puree, gala chutney (gluten free)

RATATOUILLE

zucchini, eggplant, roasted tomato, thyme, basil (vegan)

RIBEYE

cippolini onion, garlic confit, fig jus', pomme’ puree. 10 oz (gluten free)

WHOLE GRILLED BRANZINO

herb pistou, charred meyer lemon, watercress, burre noisette, parsnip puree (gluten free)

CHEF’S CHOICE