Two Eggs Any Style

Fingerling hash

$15
Gruyere’ Omelet

Fine herbs, roasted heirloom tomato, frisee salad

$16
Eggs Benedict

Smoked bacon, hollandaise

$19

add smoked salmon substitution $3
Acai Bowl

Mixed berries, banana, coconut, chia seed, apple

$14
Mandarin Parfait

Greek yogurt, mandarin, blueberry, coconut, house granola

$14
Avocado Toast

Filoni, poached egg, mache’, breakfast radish, lime

$15

Add Egg $3
Healthy Grain Bowl

Quinoa, barley, baby kale, roasted butternut squash, poached egg

$20

Foie Gras Au Torchon

fleur de sel, huckleberry compote

gluten free
Duck leg Confit

apple rosemary puree, gala chutney
Steak Tartar

beef tenderloin, cured egg yolk, horseradish cream, mache’
Niçoise

seared tuna, shaved egg, kalamata olive, haricot verts, potato, watercress, anchovy

gluten free
Baked Camembert

rosemary, lavender honey, baguette

Grilled Artichoke

lemon, roasted tomato relish, harissa
Burrata

cherry tomatoes and pistou

gluten free
Mussels

saffron fennel broth, lemon grass, grilled filoni
Merguez

spicy mustard, grilled ciabatta
Half Dozen Oysters

yuzu mignonette, meyer lemon
Shrimp Cocktail

LouLou Burger

grass-fed beef, clothbound cheddar, caramelized onion

$22
Cavatelli

wild mushroom ragu, lacianto kale, crispy artichoke, burrata

$26

vegetarian
Chicken Paillard

pinenut relish, aleppo aioli, roasted tomato, arugula

$24

gluten free
Steak frites

7oz skirt steak, béarnaise

$28

gluten free

Classic Bibb

walnuts, fine herbs, pickled onions, buttermilk dressing

gluten free
Frisée

poached egg, crispy pancetta, grilled chicory, citrus vinaigrette

gluten free
Kale

roasted pear, candied pecan, blood orange, fourme d’ ambert

gluten free
Roasted Baby Beets

red sorrel, muscat grapes, smoked goat cheese

gluten free
Charcuterie Boards

chef’s selection

small (3) $14

large (5) $23
Cheese Boards

chef’s selection

small (3) $14

large (5) $23

Roasted Tomato

with melted brie toasted bread
Soup de Poulet

organic chicken, potato, vegetable, garganelli
French Onion Soup

Gruyere Gratin

Jamon

fig jam, brie, ciabatta

$18
Steak Sando

grilled skirt steak, slow-roasted tomato, caramelized onion, persillade

$20
Yellow Fin Tuna

seared tuna, avocado, arugula, sourdough, basil aioli

$22
Grilled Veggie

charred leeks, asparagus, roasted tomato, smoked mozzarella, balsamic glaze

$18

Margarita

buffalo mozzarella, roasted tomato, basil

$14
Speck

arugula, black pepper ricotta

$16
Wild Mushroom

goat cheese charred leeks, pepper cress

$16
Pissaladiere

caramelized onion, anchovy, cured olive

$16

Chocolate Mousse’ Glace’

raspberry coulis, chantilly cream
Matcha Yuzu Finger

joconde biscuit, passion fruit, coconut, matcha green tea ice cream
APPLE TART TARTIN

bourbon caramel, vanilla ice cream
Ice Cream Trio

matcha green tea / salted caramel / tahitian vanilla

Grilled Shishito Peppers

meyer lemon

gluten free, vegan
Brussel Sprouts

smoked bacon, thyme, jalapeño apple vinaigrette

gluten free
Handcut Fries

gluten free, vegan

add truffle $2

Baked Camembert

rosemary, lavender honey, baguette

$22

gluten free
Cheese Boards

Chef's Selection

Small (3) $14

Large (5) $23
Charcuterie Boards

Chef's Selection

Small (3) $14

Large (5) $23
Foie Gras Au Torchon

fleur de sel, huckleberry compote

$22

gluten free
Mussels

saffron fennel broth, lemon grass, grilled filoni

$18

gluten free

Margarita

buffalo mozzarella, roasted tomato, basil
Speck

arugula, black pepper ricotta
Wild Mushroom

goat cheese charred leeks, pepper cress
Pissaladiere

caramelized onion, anchovy, cured olive

Foie Gras Au Torchon

fleur de sel, huckleberry compote

gluten free
Grilled Lamb Chops

persillade

gluten free
Braised Short Rib

heirloom carrot, kohlrabi mash

gluten free
Duck Leg Confit

apple rosemary puree, gala chutney

gluten free
Steak TarTar

beef tenderloin, cured egg yolk, horseradish cream, Mache’
Niçoise

seared tuna, shaved egg, kalamata olive, haricot verts, potato, watercress, anchovy

gluten free
Baked Camembert

rosemary, lavender honey, baguette

gluten free
Escargot

Compound Butter, Garlic, White Wine

LouLou Burger

grass-fed beef, clothbound cheddar, caramelized onion

$24
cavatelli

wild mushroom ragu, lacianto arugula, grilled asparagus, burrata

$26

vegetarian
Ratatouille

zucchini, eggplant roasted tomato, thyme, basil

$26

vegetarian
Petit Poulet Roti

half chicken, black garlic, hen of the woods, tarragon jus’

$29

$48

gluten free
Crispy Pork Belly & Seared Scallop

charred leek, celery root-apple puree

$28

gluten free
Steak Frites

7oz skirt steak, béarnaise

$28

gluten free
Ribeye

cippolini onion, garlic confit, fig jus’, pomme’puree

$36

$58

gluten free
Whole grilled Branzino

herb pistou, chard meyer lemon, watercress, burre noisette, parsnip puree

$36

gluten free

Charred Octopus

white bean ragu, chorizo, caulilli, purple potato

gluten free
Burrata

cherry tomatoes and pistou

gluten free
Merguez

spicy mustard, grilled ciabatta
Grilled Artichoke

lemon, roasted tomato relish, harissa

gluten free, vegan
Sea Scallops

yuzu beurre blanc, caviar

gluten free
Mussels

saffron fennel broth, lemon grass, grilled filoni

gluten free

Classic Bibb

walnuts, fine herbs, pickled onions, buttermilk dressing

gluten free
Frisée

poached egg, crispy pancetta, grilled chicory, citrus vinaigrette

gluten free
Kale

roasted pear, candied pecan, blood orange, fourme d’ ambert

gluten free
Roasted Baby Beets

red sorrel, muscat grapes, smoked goat cheese

gluten free
Charcuterie Boards

chef’s selection

small (3) $14

large (5) $23
Cheese Boards

chef’s selection

small (3) $14

large (5) $23

Grilled Shishito Peppers

meyer lemon

gluten free, vegan
Asparagus

burnt onion soubise, crispy shallot

gluten free
Crispy Hasselback fingerlings

garlic butter, fine herbs, fennel cream

gluten free
Brussel Sprouts

smoked bacon, thyme, jalapeño apple vinaigrette

gluten free
Handcut Fries

gluten free, vegan

add truffle $2
Braised heirloom carrots

orange, coriander, hazelnut vinaigrette

gluten free, vegan
Braised Greens

toasted garlic, white wine

gluten free, vegan

Roasted Tomato

melted brie, toasted bread
Soup De Poulet

organic chicken, potato, vegetable, garganelli
French Onion Soup

Gruyere Gratin

Margarita

buffalo mozzarella, roasted tomato, basil

$14
Speck

arugula, black pepper ricotta

$16
Wild Mushroom

goat cheese charred leeks, pepper cress

$16
Pissaladiere

caramelized onion, anchovy, cured olive

$16

CHOCOLATE MOUSSE’ GLACE’

raspberry coulis, chantilly cream
MATCHA YUZU FINGER

joconde biscuit, passion fruit, coconut, matcha green tea ice cream
APPLE TART TARTIN

bourbon caramel, vanilla ice cream
ICE CREAM TRIO

matcha green tea / salted caramel / tahitian vanilla

Mexican Stiletto

Codigo 1530 Rosa tequila, grapefruit, agave, Peychaud’s bitters
Loulou’s Maid

Bombay Sapphire, lime, cucumber, mint
Danny Boy

Vida mezcal, Cazadores tequila, muddled cucumber, jalapeño, agave
Loulou Vacation Swizzle

Santa Teresa rum, St Germain, Angostura bitters, lime, mint
The Chelsea

Grey Goose, Massenez green apple, lemon juice, raspberry foam
Truffles on Top

Beluga vodka, Gifford Banane du Bresil, roasted banana & truffle tea, egg white

Shaved Truffle $5
Nitro Cold Brew Martini

Grey Goose, Mr. Black cold brew coffee, dry orange curaçao
Pipe De Papa

Dewars 12yr, Copa vermouth, Massenez cherry, Dashfire old fashioned bitter
El Cievo

Cazadores tequila, lime, ginger syrup, rosemary needles
The World Is Yours

Empress gin, Heaven Sake Junmai, Crème de Pêche, edible flowers
Fogcutter

Plantation Jamaican rum, Pierre Ferrand 1840 cognac, Citadelle gin, curaçao
La Vie en Rose

Doña Vega mezcal, bergamot, watermelon, basil, lemon, berry “caviar”

Gunpowder Irish Gin
Choose Your "The London Essence" Tonic:

Classic London Tonic Water

Grapefruit & Rosemary Tonic Water

Bitter Orange & Elderflower Tonic Water
Choose Your Garnish:

Rosemary

Mint

Lemon Twist

Cucumber

Pinot Blanc, Trimbach

Organic

$14

$56
Chardonnay, Mon Frère

$14

$56
Sancerre - Durand Reserve 2019

$18

$72
Chablis, Maison Albert Bichot

Organic

$17

$68
Sauvignon Blanc, Le Blanc Château Greysac

Sustainable

$15

$60

Pinot Noir, Bouchard Aine & Fils

$18

$72
Côte du Rhône, Jean-Luc-Colombo

$16

$60
Bordeaux Château des Mille Anges

Sustainable

$17

$68
Saint-Emilion Grand Cru Château Lassègue

$20

$80
Malbec, Aruma Mendoza

$16

$64
Cabernet Sauvignon “Unshackled”

$19

$76

Riesling Reserve Trimbach 2016

Sustainable

$80
Gewürztraminer Trimbach 2016

Sustainable

$64
Riesling “ Cuvee Frédéric Émile” Trimbach 2011

Sustainable

$160
Pouilly-Fuissé Albert Bichot 2018

$76
Chablis Premier Cru “Les Vaillons” Albert Bichot 2017

Organic

$110
Chassagne-Montrachet Domaine Coffinet-Duvernay 2016

$140
Montagny Premier Cru, Albert Bichot 2018

$88

Hautes-Côtes de Nuits Domaine Antonin Guyon 2016

$88
St-Émilion Grand Cru Château du Parc 2015

$148
Cru Bourgeois Médoc Château Greysac 2015

$72
Canon-Fronsac Château Gaby 2012

Sustainable

$120
Pomerol Chateau La Grave 2007

$138
Crozes-Hermitage Les Fées Brunes 2018

$72
Châteauneuf-du-Pape Patrick Galant 2016

$110
Gigondas Olivier & Lafont 2017

$74
Brunello di Montalcino Carpineto 2013

Sustainable

$148
Barolo Buon Padre Viberti Giovanni 2015

Organic

$120
Cabernet Sauvignon Double Lariat Napa Valley 2016

Sustainable

$98
Cabernet Sauvignon Mt Veeder Napa Valley 2016

Sustainable

$260

Frisee’

Poached egg, crispy pancetta, grilled chicory, citrus vinaigrette
Nicoise

Seared tuna, shaved egg, kalamata olive, hericot verts, potato, tomato, anchovy
Classic Bibb

Walnuts, fine herbs, pickled onions, buttermilk dressing

Gruyere’ Omelet

Fine herbs, roasted heirloom tomato

$16
Eggs Benedict

Crispy pork belly, hollandaise

$17

Smoked salmon substitution $3
Egg White Frittata

Chicken sausage, roasted tomato, herb pistou, goat cheese

$17
Steak & Eggs

Skirt steak, sunny side up, fingerling hash, béarnaise

$24
Croissant French Toast

Mandarin date compote, blood orange, walnuts, mascarpone

$16
Avocado Toast

Filoni, poached egg, mache’, breakfast radish, lime

$17
Acai Bowl

Mixed berries, banana, coconut, chia seed, apple

$12
Mandarin Parfait

Greek yogurt, mandarin, blueberry, coconut, house granola

$12
Healthy Grain Bowl

Quinoa, barley, baby kale, roasted butternut squash, poached egg

$20

Croque Monsieur

Mixed greens

$18
Jamon

Fig jam, brie, croissant bun

$18
LouLou Burger

Clothbound cheddar, caramelized onion, brioche, Pommes Frites

$24
Steak Sandwich

Roasted tomato, onion, garlic aioli

$20
Yellowfin Tuna

Seared tuna, avocado, sliced apple, arugula, basil aioli

$22

Fingerling Hash

$8
Thick Cut Bacon

$8
Sautéed Spinach

$8
Chicken Sausage

$8
Merguez

$8
Pommes Frites

$7
Avocado

$5

L’orange Press’ee

$6
Red Grapefriut

$6
Loulou Smoothie

Blueberry, soymilk, coconut milk, banana

$10
Green Giant

Kale, spinach, cucumber, celery, apple, lemon, ginger

$10
Beets

Carrot, ginger, spinach, orange

$10

Espresso

single $4.75

to go $3.75

double $7
Macchiato

3oz $5.25

to go $4.25
Cortado

4oz $5.75

to go $4.50
Flat White

6oz $6

to go $4.75
Cappuccino

8oz $6

to go $4.75
Latte

12oz $6.50

to go $5.50
Long Black

8oz $5.75

to go $4
Americano

12oz $5

to go $4
Mocha

12oz $7

to go $6.50
Purple Rain Latte

12oz $7.50

to go $7

Space Oddity Latte

12oz $7.50

to go $7
Terremoto Latte

12oz $7

to go $7
Pour Over

11oz $8

to go $8
Hot Chocolate

12oz $6.50

to go $5.50
Matcha Latte

12oz $6.25

to go $5.75
Matcha Tea

12oz $4.50

to go $4
Turmeric Latte

12oz $4.75

to go $4
Tea selection from Twinnings

Tea 16oz $5
Non Dairy milk alternative

$0.75

Oat

Almond

Macadamia

Hemp

to go $0.50
Chai Latte

12 oz $6.50

to go $5.50

BUTTERNUT SQUASH GRATIN

Gruyere, nutmeg, fresh thyme
ROASTED BABY HEIRLOOM CARROTS

Orange, coriander, hazelnut
BRUSSEL SPROUTS

Smoked bacon, jalapeno, apple vinaigrette
GRILLED ASPARAGUS

Burnt onion soubise, crispy shallots

CLASSIC BIB

walnut, fine herbs, pickled onions, buttermilk dressing (gf)
FRISEE

poached egg, crisped pancetta, grilled chicory, citrus vinaigrette (gf)
ROASTED BABY BEET

red sorrel, muscat grapes, smoked goat cheese (gf)

CAVATELLI

wild mushroom ragu, roasted tomato, grilled asparagus, buratta (v)
STEAK FRITES

7oz skirt steak, bearnaise (gf)
PETIT POULET ROTI

half chicken, black garlic, sauteed greens, hen of the woods, tarragon jus (gf)

Grilled Artichoke

lemon, roasted tomato relish, harissa (gf & vv)
RED SNAPPER TARTAR

ime, yuzu, mandarin, pink pepper (gf)
DUCK LEG CONFIT

apple rosemary puree, gala chutney (gf)

RATATOUILLE

zucchini, eggplant, roasted tomato, thyme, basil (vv)
RIBEYE

cippolini onion, garlic confit, fig jus’, pomme’ puree (gf)
WHOLE GRILLED BRANZINO

herb pistou, charred meyer lemon, watercress, burre noisette, parsnip puree (gf)

Menu

Loulou Light Breakfast

Sandwiches

Loulou's Plates

Appetizers

Large Plates

Salads

Soups with Pain Grillé

Sandwiches

Les Pains Plats Flatbreads

Desserts

Sides

Small Plates

Les Pains Plats Flatbreads

Loulou's Plates

Large Plates

Small Plates

Salads

Sides

Raw Bar

Soups with Pain Grillé

Les Pains Plats Flatbreads

Dessert

Cocktails

The Perfect Gin & Tonic

Wine List by Glass

Sparkling

Blanc

Rouge

Rosé

Wine List by Bottle

Blanc

Rouge

Rosé

Loulou Brunch

Salads

Brunch

Sandwhiches

Sides

Juices/Smooties

Caipiriñas

Mimosa

Even More To Go

Thanksgiving Prix-Fixe: $70

Main

Sides

DESSERT

Prix-Fixe: $55

SALAD

MAIN

DESSERT

Prix-Fixe: $65

Appetizer

MAIN

DESSERT

Reservations